Canon’s newest EOS 5D Mark IV

Canon’s newest EOS 5D Mark IV takes image quality to the next stage 

The latest addition to the renowned EOS 5D range of full-frame cameras feature significant imaging enhancements to deliver 4K performance.

Philippines, 29 September 2016 – Canon launched in Manila today the highly anticipated EOS 5D Mark IV, the next successor in the popular EOS 5D series, offering professional photographers and filmmakers stellar performance and speed to deliver captivating narratives in both still and video formats. Canon’s EOS 5D series of full frame cameras has achieved a prestigious reputation since its launch in 2005, with models such as EOS 5D Mark III used to shoot independent films, TV shows and even Hollywood blockbusters. This is in addition to their longstanding popularity among landscape, studio and portrait photographers.

A First Look at Canon’s EOS 5D Mark IV full Article here

Gabriele Italian Restaurant

I’m a foodie who fancies Italian food for merienda while insisting for a cup of brewed coffee to sip in between bites of cake. So I didn’t think twice about giving Gabriele Italian Restaurant a try one weekend.

Gabriele Italian Restaurant - Tiendisitas full Article here

HUMA - Mediterranean Cuisine

The search for uniqueness led me to Huma, a restaurant specializing in Lebanese cuisine. The exterior itself is unique, as if you’re walking into some Middle Eastern walls. Entering this establishment, we were greeted by smiling Filipino crew as we excitedly walked along a clean, well-lighted and fragrant walkway. They also helped to make me remember that we’re still in the Philippines, in spite of the foreign looking interiors particularly the on how the ceilings and walls were decorated, the furniture was selected and lighting set-up, and how the menu book was delicately designed. Otherwise, it’s easy to feel we’re in another enchanting country.

A QuickPeek at HUMA Mediterranean Cuisine full Article here

About

Huma Mediterranean Cuisine carries authentic ingredients and fresh spices all flown in. Our Lebanese chefs prepare each dish the traditional way.