When it comes to pleasing the Filipino palatte, one of the safest routes to achieving this would be coming up with ‘silog in the menu: tapsilog (tapa+ sinangag+ ilog), bangsilog (bangus+ sinangag+itlog), longsilog (longganisa+sinangag+itlog), cornsilog (corned beef+sinangag+itlog) and many more variations of dishes siding fried egg and fried rice.
Kanto Freestyle Breakfast - ‘Silog’ In Style full article here
Kanto Freestyle Breakfast - ‘Silog’ In Style full article here
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